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14 Must-try Pizzas at Domino’s

Domino’s is one of the biggest pizza chains in the world. With nearly 7,000 stores in the United States and more than 18,000 globally, Domino’s offers a fast, convenient, and consistent meal no matter where you are.

People come to Domino’s because they know what they’re getting, plus the online ordering experience and Pizza Tracker are great.

Domino's Pizza

One of the other great things about Domino’s is the sheer number of options. They offer several different crusts and toppings, all of which can be mixed and matched to make your perfect pizza. On top of that, they provide several signature pizzas and seasonal specials.

Whether you’re new to Domino’s or a regular patron, there’s actually so much available to you that it can be a bit daunting! That’s why we’re here to tell you the best Domino’s pizzas. Read on to find out the top pizzas that will definitely give you a great meal.

Buffalo Chicken Pizza

Wings and pizza are a perfect mix. With their Buffalo Chicken Pizza, Domino’s gives you the best of both worlds in one tasty bite.

Starting with their classic dough, cheese, and sauce as a base, the pizza then gets covered with premium grilled chicken, onion, and provolone cheese before being drizzled with buffalo sauce.

The onion provides a great crunch, and the cheese provides a velvety sweetness. The buffalo sauce itself has a little kick, but not too much.

Get a side of ranch or blue cheese for dipping, and you’ll have everything you need.

Pacific Veggie Pizza

Some people like meat on their pizza, and some prefer vegetables. If you’re in the second camp, Domino’s Pacific Veggie Pizza might be the one for you.

This one doesn’t have any pepperoni or sausage, but it packs a ton of ingredients and a ton of flavors. First, your choice of dough and sauce get covered with three types of cheese: feta, provolone, and mozzarella.

From there, the pizza gets roasted red peppers, baby spinach, onions, mushrooms, tomatoes, and black olives. Finally, all of that gets topped with a garlic herb seasoning. 

It’s a little lighter and an excellent option for anyone.

Memphis BBQ Chicken Pizza

Domino’s calls their Memphis BBQ Chicken Pizza “summer in a box,” and that’s the perfect description. This pizza brings sweet, savory, and a bit of heat. It might represent summer, but it’s a hit any time of the year.

The pizza starts with a base of three kinds of cheese: mozzarella, provolone, and cheddar (which adds some extra flavor)! From there, Domino’s adds their premium grilled chicken and fresh-cut, extra-crunchy onions. After that, your pizza gets a drizzle of tangy barbecue sauce. 

Domino’s uses barbecue sauce on their wings, and it’s a great sweet flavor with just a hint of heat.

ExtravaganZZa Feast Pizza

We all have those days when we’re ravenous. Domino’s has the perfect pizza for you. The ExtravaganZZa Feast comes with eight toppings and multiple layers of cheese. Bring your appetite for this one.

The ExtravaganZZa Feast has pepperoni, ham, Italian sausage, beef, fresh onions, fresh green peppers, fresh mushrooms, and black olives all piled high. If that wasn’t enough, all those toppings get sandwiched between two thick layers of mozzarella cheese, all on top of crust and sauce.

It’s a big meal, but every bite fills you up with goodness.

Cali Chicken Bacon Ranch Pizza

When you think about California, you think “fresh and bright,” and those are great ways to describe the Cali Chicken Bacon Ranch Pizza at Domino’s. It brings a lot of elements together to make a unique pizza.

Instead of their usual pizza sauce, this pizza uses Domino’s garlic Parmesan white sauce, very similar to an Alfredo. Mozzarella and provolone go on top of that, and then that’s followed by grilled chicken, tomatoes, and bacon.

All of that finally gets finished with a ranch dressing drizzle. The ranch is a perfect match for the chicken and tomatoes, while the bacon brings a welcome smoky flavor.

Honolulu Hawaiian Pizza

“Does pineapple belong on pizza?” is a question that can lead to many opinions. So what better way to answer for yourself than to try Domino’s Honolulu Hawaiian Pizza? This twist on a classic will make lovers out of even the biggest pineapple haters.

A classic Hawaiian pizza features ham and pineapple on a regular mozzarella cheese pizza. Domino’s takes those ingredients and adds crispy bacon, roasted red peppers, and a layer of provolone cheese.

The bacon adds an excellent texture, and the red peppers give a different kind of sweetness than the pineapple. Once you’ve tried it, you won’t go back!

Philly Cheese Steak Pizza

Residents of Philadelphia and other cheesesteak fanatics will tell you that it’s the best sandwich out there. Melty, savory, and filling. What else could you want? With their Philly Cheese Steak Pizza, Domino’s takes those same ingredients and makes them into a great pizza.

Domino’s loads this pizza up with fresh beef tenderloin (which stays juicy all the way through!), provolone and American cheeses, onions, mushrooms, and green peppers.

It feels like a lot, but everything comes together perfectly. Why pick a steak sandwich or a pizza when you can have both? The variety of cheese makes this one extra gooey.

Ultimate Pepperoni Pizza

Pepperoni is one of the most popular pizza toppings out there. The salty flavor is a perfect complement for the other parts of pizza, and pepperoni crisps up perfectly in the oven. It brings flavor and texture that people go absolutely crazy for.

So if you, like me, love pepperoni, do yourself a favor and check out the Ultimate Pepperoni Pizza.

If you’re going to call yourself Ultimate, you have to bring it, and Domino’s does here! You get not one but two layers of pepperoni.

Between those layers, you’re getting a blend of parmesan, asiago, and mozzarella cheeses. It’s the perfect pizza to pair with water, a soda, or a beer.

Chicken Taco Pizza

The Chicken Taco Pizza at Domino’s might sound a little adventurous, but it’s an adventure you’ll be happy you went on. This pizza takes the best flavors of tacos and brings them to a pizza.

If you love crunchy hard-shell tacos, the thin crust is the perfect base for you here. The Chicken Taco Pizza has American and provolone cheeses, grilled chicken, onions, green peppers, jalapenos, and tomatoes, plus some taco seasoning that brings that authentic flavor. The jalapenos bring a great, subtle kick. 

Close your eyes, and you’ll swear you’re eating at your favorite taco joint!

MeatZZa Pizza

Some pizza lovers are carnivores, and that’s okay! Meat on pizza can be as good as it gets. Domino’s has crafted the recipe for their MeatZZa Pizza specifically for the meat lover in your household.

The star of the MeatZZa is, you guessed it, meat. Lots and lots of meat. Pick your crust (I recommend hand-tossed because it can support it) and sauce. From there, you’ll enjoy heaping portions of pepperoni, ham, Italian sausage, and beef, along with two layers of mozzarella cheese.

It’s a lot of pizza for sure, but it’s worth it. It’s great as leftovers the next day too!

Domino’s Deluxe Pizza

The Domino’s Deluxe Pizza is great for when you like a lot of different flavors and don’t want to decide on just one. It brings a lot of flavors but keeps the whole pizza surprisingly light.

The Domino’s Deluxe comes with pepperoni, Italian sausage, fresh green peppers, fresh mushrooms, fresh onions, and mozzarella cheese.

The fresh onions give the pizza a lot of crunch and help to cut through the heaviness of the meat and cheese. I like to get this pie for parties. Everyone wants at least some of it. It’s a crowd-pleaser!

Spinach & Feta Pizza

Domino’s Spinach & Feta Pizza is another great option for vegetarians. When you’re in the mood for something a little lighter or just a little different, definitely try adding it to your order.

Domino’s regular crust, sauce, and cheese act as the base. From there, Domino’s adds a lot of spinach. You might think spinach on pizza doesn’t seem quite right, but it works really well and acts similarly to basil.

The pizza finishes with some tangy, sharp feta cheese as well as some parmesan. It’s a complex, satisfying pizza that brings a lot of different flavors to your table.

Wisconsin 6 Cheese Pizza

For many people, a simple cheese pizza is an ideal pie. If that sounds like you and you want to add a bit of pizazz to your plate, the Wisconsin 6 Cheese Pizza at Domino’s is one that you’ll love. It starts with cheese, then adds more… then adds a little more.

You’ll want the hand-tossed crust to stand up to all this cheese. The pizza starts with mozzarella before being piled high with feta, provolone, cheddar, parmesan, and asiago. Everything melts together into a gooey, cheesy symphony.

Domino’s garlic-flavored crust is excellent here as well and cuts through all that cheese. One slice might be enough for a whole meal, but you won’t regret it!

Cheeseburger Pizza

You’ve already heard about how Domino’s has done a great job taking the best of taco and cheesesteak flavors and turning them into pizzas. So, you can believe that their Cheeseburger Pizza is just as good.

Everything you love about cheeseburgers, like fresh ground beef, provolone and cheddar cheeses, bacon, tomatoes, and onions, are here. If that’s not enough, Domino’s even puts on a swirl of a ketchup/mustard burger sauce to finish things off.

If you’re having people over, get some classics and get the Cheeseburger Pizza as well. You and your guests will love it.

When you’re ordering from Domino’s, you know the flavors you can expect. Domino’s has been leading the pizza game for years because they are consistent, fast, and make your pizza almost any way you want. That’s why the chain is so beloved!

During your next order, though, take a break from your go-to and try out any of these new favorites. Or you can add one of these on. We won’t judge! Celebrate National Pizza Day with a Domino’s pie, or treat yourself any day of the year!

Domino’s is constantly testing out new flavors and menu items, and most of them are total hits. So give any of these specialty pizzas a try, and you won’t be disappointed. Enjoy!

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Written by Brian Nagele

Brian has over 20 years experience in the restaurant and hospitality industry. As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.