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Dunkin’ Delights Fans with Permanent Return of Mango Pineapple Refresher Just in Time for Summer

Tropical flavor enthusiasts rejoice as Dunkin’ brings back the fan-favorite Mango Pineapple Refresher to its iced lineup permanently, just in time to welcome the warmer months.

dunkin mango pineapple refresher
Source: dunkindonuts.com

The beverage boasts a tangy and vibrant taste, promising to make customers feel like they’re on an island vacation.

The Mango Pineapple Dunkin’ Refresher features a delightful blend of mango and pineapple fruit flavors, offering customers the option to choose between Green Tea or Coconutmilk bases. Opt for Green Tea to experience a refreshing lift or, starting April 26, enhance the flavor with a lemonade addition, perfect for a spring or summer day.

Alternatively, the Coconutmilk base delivers a tropical trifecta, combining the rich and smooth texture of Coconutmilk with the bright flavors of mango and pineapple. The combination provides the ideal balance of sweetness and tartness, creating a perfect chilled concoction to cool off in the heat.

The Mango Dunkin’ Refresher has long been a sought-after flavor by fans, and the culinary team at Dunkin’ has taken notice. They discovered that the tropical taste of mango complements the zesty pineapple flavor, resulting in a delightful beverage.

Looking for a satisfying snack to accompany the Mango Pineapple Dunkin’ Refresher? Dunkin’ recommends trying the new Breakfast Tacos, which include scrambled eggs, melted sharp white cheddar cheese, fire-roasted corn, a special seasoning blend, and a drizzle of tangy lime crema in a warm flour tortilla.

To celebrate the return of the Mango Pineapple Refresher, customers can enjoy a $2 medium Dunkin’ Refresher with any purchase, now through April 30*.

Don’t miss out on this tropical treat – head to Dunkin’ today to indulge in the Mango Pineapple Refresher!

* Limit 1 per member. Additional terms and charges may apply. Participation may vary. Limited time offer.

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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