Barbecue is a big part of North Carolina’s food culture. From small roadside spots to well-known restaurants, there’s no shortage of places serving smoky and slow-cooked meats. What makes North Carolina stand out is its rich history and strong local pride when it comes to barbecue. Each area has its own way of preparing and serving it, which gives people many styles to try.
In this article, we’ve gathered 30 of the best BBQ spots across the state. These places have earned praise from both locals and visitors. Some are long-running favorites, while others are newer spots that have quickly gained a strong following. What they all have in common is the passion and care they put into their craft.
Whether you’re planning a road trip or just curious about where to go for your next meal, this list offers a helpful guide. From the eastern coast to the western hills, North Carolina has something special to offer for barbecue fans. The choices in this list are based on popularity, customer reviews, and overall reputation. Keep reading to see which BBQ spots made the cut—and maybe even find a new go-to place in the process.
#30 Clyde Cooper’s BBQ

Clyde Cooper’s BBQ in Raleigh is a local favorite known for serving classic Eastern North Carolina-style barbecue. The restaurant has been a staple since 1938, offering a cozy atmosphere and a menu focused on traditional flavors. Customers rave about the tender pork, slow-cooked to perfection and paired with vinegar-based sauce that brings out the authentic taste of the region. The friendly service and historic setting make it a must-visit for both locals and tourists. With a commitment to quality and tradition, Clyde Cooper’s BBQ continues to be a beloved destination for barbecue lovers in Raleigh.
#29 12 Bones Smokehouse River

12 Bones Smokehouse River in Asheville is a top choice for those looking to enjoy high-quality barbecue in a laid-back riverside setting. Known for its perfectly smoked meats and flavorful sides, 12 Bones has gained a loyal following among locals and visitors. The casual atmosphere and exceptional service make it a great spot to enjoy a meal with friends or family. What sets 12 Bones apart is its focus on using fresh, local ingredients and traditional cooking methods. The restaurant’s commitment to providing a top-notch dining experience has made it one of Asheville’s best-loved barbecue spots.
#28 Smokehouse at Steve’s

Smokehouse at Steve’s in Graham is a hidden gem that offers a true taste of Southern barbecue. This family-owned spot specializes in slow-cooked, smoky meats that keep customers coming back for more. Known for its hearty portions and flavorful sides, Smokehouse at Steve’s provides a warm, welcoming atmosphere that makes diners feel right at home. Whether you’re craving tender pulled pork or juicy ribs, this place has something for everyone. The restaurant’s dedication to quality and authenticity has earned it a strong reputation as one of the best barbecue spots in the region.
#27 The Smoke Pit

The Smoke Pit in Concord has earned a reputation for serving some of the best barbecue in the area. With a focus on quality meats cooked low and slow, it offers a mouth-watering selection of barbecue that appeals to all tastes. Known for its welcoming atmosphere and great service, The Smoke Pit is a popular choice for both locals and visitors. Whether you’re in the mood for pork, brisket, or something else, you can count on this spot for a satisfying meal. Its dedication to high standards and tradition makes it a standout in Concord’s barbecue scene.
#26 Sweet Lew’s BBQ

Sweet Lew’s BBQ in Charlotte is a must-visit for anyone craving authentic Southern barbecue. This spot stands out for its focus on using quality ingredients and traditional cooking techniques to deliver a memorable dining experience. Known for its perfectly smoked meats and welcoming vibe, Sweet Lew’s has become a favorite among locals. Whether you’re stopping by for a quick lunch or enjoying a meal with friends, Sweet Lew’s ensures every dish is cooked to perfection. The combination of great food and a friendly atmosphere makes it one of the top barbecue spots in Charlotte.
#25 Wilber’s Barbecue

Wilber’s Barbecue in Goldsboro is a cherished establishment known for its authentic Eastern North Carolina-style barbecue. Since opening in 1962, Wilber’s has been serving whole-hog barbecue cooked over hardwood coals, a traditional method that imparts a distinct flavor to the meat. The restaurant’s commitment to preserving classic barbecue techniques has earned it a loyal following among locals and visitors alike. With its unassuming atmosphere and focus on quality, Wilber’s offers a genuine taste of North Carolina’s rich barbecue heritage. Whether you’re a longtime fan or a first-time visitor, a meal at Wilber’s Barbecue promises a satisfying and memorable experience.
#24 Redneck BBQ Lab

Redneck BBQ Lab in Benson is a popular spot known for its bold and flavorful barbecue. The restaurant has gained a loyal following thanks to its commitment to serving high-quality smoked meats and innovative flavors. From tender pulled pork to juicy ribs, Redneck BBQ Lab offers something for everyone. The laid-back atmosphere and friendly service make it a great place to enjoy a meal with friends or family. Whether you’re a barbecue connoisseur or a casual diner, Redneck BBQ Lab provides a top-notch experience that keeps customers coming back for more.
#23 Prime Barbecue

Prime Barbecue in Knightdale is quickly becoming one of the top spots for barbecue lovers in the area. Known for its Texas-style barbecue with a North Carolina twist, this restaurant offers a unique take on traditional barbecue. The focus is on high-quality meats cooked to perfection, delivering smoky, flavorful results that keep diners satisfied. Prime Barbecue’s commitment to using fresh ingredients and offering exceptional service has earned it a growing following. Whether you’re new to the area or a long-time local, Prime Barbecue is a must-visit for anyone craving delicious barbecue.
#22 The Pit

The Pit in Raleigh is a standout in the city’s barbecue scene, offering a modern twist on traditional Southern barbecue. Known for its rich, smoky flavors and top-quality meats, The Pit combines the best elements of both Eastern and Western Carolina barbecue styles. The stylish, comfortable setting provides the perfect atmosphere for enjoying a delicious meal, whether you’re with friends or family. From tender pork to flavorful sides, The Pit ensures every dish is prepared with care and attention to detail. This popular spot continues to attract both locals and tourists for a memorable barbecue experience.
#21 Willie Brooks BBQ

Willie Brooks BBQ in Waynesville has become a local favorite for its hearty and flavorful barbecue. This family-run spot serves up tender smoked meats and classic Southern sides in a warm, welcoming environment. Known for its dedication to quality and authenticity, Willie Brooks BBQ ensures that every meal is packed with rich, smoky flavor. The friendly staff and relaxed atmosphere make it a perfect place for gathering with friends or family. With its focus on tradition and great service, Willie Brooks BBQ is one of the top barbecue destinations in the region.
#20 Home Team BBQ

Home Team BBQ in Greenville is known for its laid-back atmosphere and mouthwatering barbecue. Offering a blend of Eastern and Western Carolina styles, this restaurant serves up perfectly smoked meats that have earned it a loyal following. The friendly service and cozy ambiance make it a great spot to enjoy a meal with family or friends. From tender pulled pork to flavorful sides, Home Team BBQ takes pride in offering a true taste of Carolina barbecue. Its commitment to quality and fresh ingredients has helped it become one of the top barbecue spots in Greenville.
#19 Pik-n-Pig

Pik-n-Pig in Carthage is a beloved local favorite for its authentic, Southern-style barbecue. Known for its high-quality meats, Pik-n-Pig takes pride in its slow-cooked barbecue, which is full of smoky flavor and served with a variety of tasty sides. The casual, down-to-earth setting provides the perfect place to enjoy a satisfying meal. Customers rave about the tender pork and the restaurant’s commitment to using fresh ingredients. Whether you’re a regular or a first-time visitor, Pik-n-Pig guarantees an unforgettable barbecue experience in the heart of North Carolina.
#18 Luella’s Bar-B-Que

Luella’s Bar-B-Que in Asheville offers a warm, inviting atmosphere where you can enjoy some of the best barbecue in the region. Known for its high-quality, slow-smoked meats, Luella’s combines traditional barbecue flavors with a touch of creativity. Whether you’re in the mood for pulled pork, ribs, or something else, you can count on this spot for a flavorful meal. The restaurant’s commitment to using locally sourced ingredients and providing excellent service has made it a favorite among locals and visitors alike. For those looking for great barbecue in Asheville, Luella’s is a must-try.
#17 Haywood Smokehouse

Haywood Smokehouse in Dillsboro has earned a reputation for offering some of the best barbecue in the region. Known for its expertly smoked meats and rich, smoky flavors, this family-owned spot offers a cozy atmosphere perfect for enjoying a meal. The restaurant prides itself on using high-quality ingredients and slow-cooking techniques that bring out the natural flavors of the meat. Whether you’re stopping by for lunch or dinner, Haywood Smokehouse ensures a satisfying experience. Its commitment to quality has made it one of the top barbecue spots in the Western North Carolina area.
#16 Parker’s Barbecue

Parker’s Barbecue in Wilson has been a cornerstone of Eastern North Carolina’s barbecue scene since 1946. Known for its whole-hog, pit-cooked barbecue, Parker’s offers a taste of tradition with every bite. The restaurant’s commitment to authentic cooking methods and quality ingredients has earned it a loyal following over the decades. With its family-friendly atmosphere and efficient service, Parker’s provides a welcoming environment for both locals and travelers. Whether you’re seeking a hearty meal or exploring North Carolina’s rich barbecue heritage, Parker’s Barbecue stands out as a must-visit destination.
#15 Barbecue Center

Barbecue Center in Lexington is known for serving some of the best barbecue in the heart of North Carolina’s barbecue country. Specializing in Eastern-style barbecue, this family-owned spot has been a local favorite for decades. The slow-cooked pork is tender and flavorful, while the tangy vinegar-based sauce brings out the best in every dish. The restaurant’s commitment to quality and tradition has helped it become a staple in the area. With its friendly atmosphere and classic Southern hospitality, Barbecue Center continues to attract both regulars and newcomers alike.
#14 Old Colony Smokehouse

Old Colony Smokehouse in Edenton offers a unique take on classic Southern barbecue, blending traditional cooking methods with modern touches. Known for its delicious smoked meats and fresh ingredients, this restaurant provides a warm, welcoming environment for both locals and visitors. The tender, flavorful meats and flavorful sides make Old Colony Smokehouse a standout in the area. Whether you’re enjoying a meal on the patio or dining inside, you can expect excellent service and a satisfying experience every time. For anyone seeking authentic barbecue in Edenton, Old Colony Smokehouse is a top choice.
#13 The Original Q Shack

The Original Q Shack in Durham is a local favorite that has been serving up delicious barbecue for years. Known for its variety of smoked meats and flavorful sauces, this spot offers something for every barbecue lover. The restaurant’s cozy, casual atmosphere makes it the perfect place to enjoy a meal with family or friends. With a menu that includes everything from tender pulled pork to juicy ribs, The Q Shack delivers on both flavor and quality. Its dedication to providing great food and service has earned it a loyal following in Durham and beyond.
#12 Little Richard’s BBQ

Little Richard’s BBQ in Winston-Salem has built a strong reputation for its delicious, slow-cooked barbecue. This family-owned restaurant specializes in Eastern-style barbecue, serving tender meats with a tangy vinegar-based sauce. Known for its warm, welcoming atmosphere and friendly service, Little Richard’s BBQ is a favorite among locals. The focus on quality ingredients and traditional cooking techniques ensures a satisfying dining experience every time. Whether you’re a lifelong barbecue fan or new to the scene, Little Richard’s BBQ is sure to leave you craving more.
#11 Southern Smoke BBQ

Southern Smoke BBQ in Garland has become a top destination for barbecue lovers in the area. This family-owned restaurant is known for its tender, flavorful meats that are slow-cooked to perfection. Whether you’re craving pulled pork, brisket, or ribs, Southern Smoke BBQ offers a wide variety of options to satisfy every craving. The warm, inviting atmosphere and exceptional customer service make it a great place to enjoy a meal with friends and family. With a focus on quality and tradition, Southern Smoke BBQ continues to be a popular spot for barbecue in Garland.
#10 Jon G’s Barbecue

Jon G’s Barbecue in Peachland is known for its rich, flavorful barbecue and welcoming atmosphere. This local gem has built a loyal following thanks to its perfectly smoked meats and homemade sides. Whether you’re in the mood for tender pulled pork or savory ribs, Jon G’s ensures each dish is prepared with care and attention to detail. The casual setting and friendly staff make it a great spot to enjoy a meal with family or friends. For anyone looking for an authentic, down-home barbecue experience, Jon G’s Barbecue in Peachland is a must-visit destination.
#9 Hursey’s Barbecue

Hursey’s Barbecue in Burlington has been serving up delicious, slow-cooked barbecue for over half a century. This beloved spot is known for its perfectly seasoned meats, tender pulled pork, and homemade sides that keep customers coming back for more. The restaurant’s casual, family-friendly atmosphere makes it the perfect place to enjoy a satisfying meal. Hursey’s commitment to quality ingredients and traditional barbecue techniques has helped it become a staple in the Burlington area. Whether you’re a regular or a first-time visitor, Hursey’s Barbecue delivers a top-notch experience every time.
#8 B’s Barbecue

B’s Barbecue in Greenville is a must-visit for anyone craving authentic Eastern North Carolina barbecue. This family-owned gem is famous for its tender, slow-cooked pork, served with a tangy vinegar-based sauce that’s a signature of the region. The laid-back, no-frills atmosphere lets the food speak for itself, and customers rave about the flavors and generous portions. B’s Barbecue has earned its place as one of the top spots in Greenville, thanks to its dedication to quality and tradition. Whether you’re in town for a visit or a local regular, B’s never disappoints.
#7 Midwood Smokehouse

Midwood Smokehouse in Charlotte is a popular choice for anyone in search of top-notch barbecue. Known for its carefully smoked meats and flavorful sides, Midwood Smokehouse has established itself as a favorite among locals and visitors alike. The warm, inviting atmosphere is perfect for enjoying a meal with friends or family. Whether you’re craving tender ribs or perfectly smoked pork, Midwood Smokehouse guarantees an unforgettable experience. The combination of excellent food and exceptional service has helped it become one of Charlotte’s best barbecue spots, consistently earning rave reviews from customers.
#6 Sam Jones BBQ

Sam Jones BBQ in Winterville brings a blend of traditional barbecue and innovative flavors that have earned it a devoted following. Known for its expertly smoked meats and fresh, high-quality ingredients, Sam Jones BBQ offers a one-of-a-kind experience. The restaurant’s dedication to quality and craftsmanship shines through in every dish, and the warm, friendly atmosphere makes it a great place to gather with family and friends. Whether you’re in the mood for pulled pork, brisket, or ribs, Sam Jones BBQ delivers a memorable dining experience every time.
#5 Stamey’s Barbecue

Stamey’s Barbecue in Greensboro is a beloved institution known for its rich, flavorful barbecue and Southern hospitality. This family-run restaurant serves up tender meats that are slow-cooked to perfection, accompanied by a variety of delicious sides. Stamey’s commitment to quality and tradition has earned it a dedicated following over the years. The relaxed atmosphere and friendly service make it an ideal spot to enjoy a meal with loved ones. For anyone craving authentic North Carolina barbecue, Stamey’s Barbecue in Greensboro is a top choice for a satisfying and unforgettable experience.
#4 Grady’s Barbecue

Grady’s Barbecue in Dudley has built a loyal following thanks to its dedication to authentic, Eastern-style barbecue. This family-owned gem is known for its tender, slow-cooked meats and flavorful vinegar-based sauce, a hallmark of the region’s barbecue tradition. The rustic, no-frills atmosphere allows customers to focus on what really matters – the food. Grady’s commitment to quality ingredients and traditional cooking techniques has helped it become a standout spot for barbecue lovers. Whether you’re in town for a visit or a local regular, Grady’s Barbecue always delivers an exceptional experience.
#3 Red Bridges Barbecue Lodge

Red Bridges Barbecue Lodge in Shelby is a must-visit for anyone who loves authentic, flavorful barbecue. Known for its tender meats, expertly smoked over wood and served with a tangy vinegar-based sauce, Red Bridges has earned its reputation as one of the best barbecue spots in North Carolina. The welcoming, family-friendly atmosphere makes it the perfect place to enjoy a meal with friends or loved ones. With a menu full of classic barbecue options and sides, Red Bridges continues to attract a loyal crowd of both locals and visitors, eager for a taste of Carolina barbecue.
#2 Lexington Barbecue

Lexington Barbecue, often referred to as the “Barbecue Capital of the World,” is a legendary spot known for its rich tradition and mouthwatering barbecue. The restaurant serves up a variety of meats, slow-cooked to perfection, and paired with a tangy vinegar-based sauce that has made Lexington Barbecue famous. With its friendly service and welcoming atmosphere, this spot draws in barbecue enthusiasts from all over. Lexington Barbecue’s long history and commitment to quality make it a best choice for anyone in search of a true North Carolina barbecue experience.
#1 Skylight Inn BBQ

Skylight Inn BBQ in Ayden is widely regarded as one of the best barbecue spots in North Carolina. Known for its Eastern-style barbecue, Skylight Inn offers perfectly smoked pork that’s tender and packed with flavor. The vinegar-based sauce is a standout, adding just the right amount of tang. Skylight Inn has earned a devoted following due to its commitment to tradition and quality, with each dish prepared with care and attention. Whether you’re a local or a visitor, Skylight Inn BBQ provides an authentic, unforgettable experience that showcases the very best of Carolina barbecue.
Left off Kyle Fletcher’s Barbeque in Lowell, NC
You obviously need to try Ray Nathan’s BBQ in Cramerton, NC!
No way Mid Wood smoke house is better than Smoke Pit!!!
Stamey’s has lost it. They’ve been phoning it in for years now. You were clearly smoking something other than meat when you came up with this list.
This writer doesn’t know crap from apple butter
The very best!!!!
I put no stock in this list. So many great places left off. What’s more, the Barbeque Center in Lexington (of all places) and Little Richard’s in Winston Salem do not specialize in eastern style barbeque! Lexington style all the way!
90% of this list is Garbage and not NC Bbq joints. Lexington, and BBQ Center are the only two worthy of being on here. The rest if em are import Faux BBQ, Garys in China Grove NC, or R&R in Concord are better than the bulk of these fly by night barbecues.