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The Best Things to Eat at Outback Steakhouse

Must try menu items from Outback, from steaks to sides and more.

Do you love a night out on the town and trying out delicious meals at local restaurants? If so, you’ll probably enjoy a tasty steak on a Friday night out. If you’re looking for a delicious and affordable meal, you should check out your nearest Outback Steakhouse.

This guide outlines the best Outback Steakhouse items you can order from this Australian-style restaurant. Imagine trying mouthwatering lobster tails with some melted butter and juicy, soft, and well-seasoned filet mignon. 

Outback Casual Dining Restaurant

Once you sit down and your waitstaff brings a grilled chicken on the barbie, you’ll love the wood-fire scent and the sweet barbecue sauce customized at Outback Steakhouse. 

You can choose several sides, such as creamy mashed potatoes, rice, steamed vegetables, or sweet potato. Do you love dessert, seafood, chicken, ribs, steaks, and salads? If so, our list of the best Outback Steakhouse items is perfect for you! Check it out below!

Best Food at Outback Steakhouse

  1. Bloomin Onion
  2. Victoria’s Filet with Lobster Tail
  3. Baby Back Ribs
  4. Chocolate Thunder From Down Under
  5. Grilled Chicken on the Barbie 
  6. Seared Peppered Ahi
  7. Blue Cheese Pecan Chopped Salad
  8. Fire Cracker Salmon
  9. Prime Rib
  10. Steamed Lobster Tails
  11. Bloomin Burger

Bloomin Onion

The Bloomin Onion from Outback Steakhouse is the top favorite appetizer among its patrons. This appetizer consists of a large onion hand-carved into multiple strands and then dipped in a batter of cornstarch, flour, garlic, beer, salt, pepper, paprika. 

It’s covered in flour with seasonings, including paprika, cayenne, garlic powder, and pepper. Then it’s cooked until it reaches a golden color and served with a tasty dipping sauce. The sauce includes mayonnaise, ketchup, and seasonings like:

  • Paprika
  • Salt
  • Pepper
  • Cayenne
  • Dried oregano

You won’t regret ordering this popular appetizer from Outback Steakhouse. Every time you come back, you’ll probably want to order another portion of the Bloomin Onion.


Victoria’s Filet With Lobster Tail

If Surf-and-Turf is one of your favorite dinners, then you will love Victoria’s Filet Mignon with Lobster Tail. With this order, you will enjoy a delicious piece of beef, a steamed lobster tail, melted butter, a lemon wedge, and multiple options for two sides.

You can choose a baked potato with butter, bacon, cheese, sour cream, or chives. Other side options include Aussie fries, loaded mashed potatoes, Caesar salad, seasoned rice, sweet potato, mac & cheese, mixed veggies, house salad, or baked potato soup.

Don’t forget that you can pair this tasty filet mignon and lobster tail with a smooth and chilled strawberry lemonade or iced tea. 


Baby Back Ribs

Outback’s Baby Back Ribs is a smoked and tasty piece of meat with a tangy barbecue sauce brushed all over it. The chefs make this sauce using white onions, bacon, ketchup, vinegar, seasonings like cumin and paprika, mustard, garlic, molasses, and water.

Some other ingredients with the ribs are olive oil, kosher salt, and ground pepper. Once again, you can choose any two sides. 

Some healthier sides include seasoned rice and a house salad. This particular salad contains tomatoes, onions, cucumbers, cheese, croutons, and a choice between 11 different dressings. 

Take a seat in one of the booths at Outback Steakhouse and enjoy a meal of baby back ribs.


Chocolate Thunder From Down Under

When you’re ready for dessert, you can’t go wrong with the Chocolate Thunder From Down Under. We told you Outback Steakhouse has an Australian theme! 

This delicious dessert starts with a pecan-filled brownie. Then, the chefs add chilled and creamy vanilla ice cream, softly whipped cream, chocolate shavings, and sweet chocolate sauce. 

Yet, if you’re on a diet and keeping track of your calories, you might want to skip this dessert, as it has a total of 1,520 calories. Nonetheless, we all have to indulge once in a while. After all, you only live once!


Grilled Chicken on the Barbie

The Grilled Chicken on the Barbie is a well-seasoned chicken breast served with mashed potatoes and a signature sauce from Outback Steakhouse. 

Fresh, steamed vegetables are a second side served with the grilled chicken. You can also choose different sides if you don’t want mashed potatoes or steamed veggies.

The grilled chicken is a relatively healthy meal to choose from since the meat itself is only 360 calories, has no trans fats, and has 55 grams of protein. You should order this meal with two sides of a house salad and mixed veggies if you’re looking for a healthy meal. 


Seared Peppered Ahi

Ahi Tuna is a great seafood option for those interested in tasty fish for dinner. The Seared Peppered Ahi Tuna is seared on the outside but rare on the inside. 

This tuna is seasoned with garlic powder and fresh pepper. It’s served with wasabi, green onions, and a rich ginger soy sauce. If you are interested in trying out some raw fish at Outback steakhouse, then the Seared Peppered Ahi Tuna is your best option.   

You can pair this tasty meal with some Kiwi Strawberry Lemonade and a Salted Caramel Cookie Skillet for dessert. 


Blue Cheese Pecan Chopped Salad

If you’re looking for a tasty salad to stay healthy and enjoy a meal at Outback Steakhouse, then choose the Blue Cheese Pecan Chopped Salad. This meal includes the following ingredients:

  • Green onions
  • Red cabbage
  • Cinnamon pecans
  • Shredded carrots
  • Blue cheese bits
  • Blue cheese vinaigrette 

If the salad dressing isn’t your favorite, you can choose other types, such as light balsamic vinaigrette, tangy tomato, ranch, or honey mustard. You can also customize the salad in different ways, such as asking for no blue cheese crumbles, chives, or pecans.


Fire Cracker Salmon

The Fire Cracker Salmon order at Outback Steakhouse includes a sweet mango salsa with a hint of sour lime juice and soy sauce. 

The chefs bake the salmon fillets and brush them with a spicy Firecracker sauce. Along with the spice, they add sweet ingredients to the sauce, such as light corn syrup, brown sugar, and chili sauce.

The salsa includes mango, white onion, red bell pepper, and cilantro. The seasoning for these salmon fillets has ground black pepper, salt, paprika, garlic powder, and onion powder. 

This meal has a good mix of proteins, healthy fats, and carbohydrates. Lastly, the Fire Cracker Salmon is 478 calories in total.


Prime Rib

Prime Rib from Outback is an excellent piece of steak that has a juicy and tender flavor. This steak is marbled well and seared to perfection. 

The chefs here season the steaks just right and cook them to your preference. You should ask your steak to be medium-rare or medium for the most flavor. 

Of course, you won’t be munching on only a steak if you order a prime rib. You’ll get two sides to choose from. Mashed potatoes are usually a perfect pairing with a piece of steak. Baked potatoes or yams are also excellent choices, including mixed veggies or a Caesar salad.


Steamed Lobster Tails

This order involves two steamed lobster tails with two sides of your choice. The lobster tails are cooked to perfection and taste tender and juicy. The meal includes melted butter and a lemon wedge to bring the best flavor out of the lobster.

Generally, this meal is served with seasoned rice and steamed mixed vegetables. However, you can choose different baked potatoes, Aussie fries, salads, mac & cheese, or various soups.


Bloomin Burger

The Bloomin Burger is a giant and delicious burger for hungry patrons. On top, you’ll find Bloomin Onion petals, lettuce, tomato, onion, pickles, and a spicy sauce. You can choose one side to go along with this tasty burger.

Generally, this meal comes with Aussie fries, but you can choose a different side if you so choose. You can also customize your burger if you don’t want onions, lettuce, tomato, pickles, or sauce. Enjoy your burger and fries!


Final Thoughts

These options are perfect choices when you’re unsure what to order at Outback Steakhouse. Start your meal with a crunchy Bloomin Onion. Try the Fire Cracker Salmon meal or the Seared Peppered Ahi if you want seafood. 

Try the surf and turf option if you want a bit of everything. Order the filet mignon with the lobster tail for a luxurious dinner. If you’re here for the steak, get some prime rib. The best dessert to finish your meal is Chocolate Thunder From Down Under. 

What’s your favorite order from our list of the best Outback Steakhouse items? Let us know in the comments below!

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Written by Erin B.

Erin lives in East Passyunk and enjoys checking out the local restaurants in South Philly and beyond. Her favorite restaurants are those with spicy food and outdoor seating so that she can bring along her dog, Miss Piggy.