Brian Nagele
Fast-food enthusiasts, it’s time to gear up for a mouth-watering experience as Jack in the Box introduces its latest innovations in the burger world. The famous fast-food chain has recently launched two new burgers – the Smashed Jack and the Bacon Double Smashed Jack. These aren’t your ordinary burgers; they come packed with unique flavors and a special twist that sets them apart.
The Smashed Jack features a juicy, smashed beef patty, layered with a melty slice of Swiss-style cheese, pickles, and fresh lettuce. But the real game-changer is the introduction of the ‘Boss Sauce,’ a savory and slightly tangy sauce that promises to elevate your burger experience.
If you’re craving something even more indulgent, the Bacon Double Smashed Jack is your go-to option. Doubling the delight, it boasts two smashed beef patties, oozing with two slices of Swiss-style cheese. The crispiness of bacon adds a delightful crunch, complemented by pickles, lettuce, and the irresistible Boss Sauce.
Both these burgers mark a significant step in Jack in the Box’s menu evolution, showcasing their commitment to bringing innovative and flavorful options to the table. Available for a limited time, these burgers have been creating quite a buzz since their debut. They’re not just a treat to the taste buds but also a testament to the fast-food chain’s creative culinary ventures.
Head to your nearest Jack in the Box and indulge in the unique flavors of the Smashed Jack and Bacon Double Smashed Jack. Get ready to be wowed by the perfect blend of classic ingredients and novel tastes!
