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Wienerschnitzel Unveils New Chocolate Covered Strawberry Shake And Sundae

Wienerschnitzel is ringing in the new year on a sweet note with the introduction of two delightful treats – the Chocolate Covered Strawberry Shake and the Chocolate Covered Strawberry Sundae. If you have a penchant for all things sweet, these limited-time additions are set to make your taste buds dance.

The star of the show, the Chocolate Covered Strawberry Shake, seamlessly blends the thick and creamy Tastee Freez soft serve with luscious strawberry syrup and a generous chocolate cone dip. This shake is a symphony of flavors that promises a delightful experience with every sip. For those who prefer a classic sundae, the Chocolate Covered Strawberry Sundae is a treat worth trying. Featuring the same velvety Tastee Freez Soft Serve, it’s crowned with strawberry syrup and finished off with a drizzle of chocolate cone dip. This sundae is a pocket-friendly way to indulge in a bit of sweetness.

What makes this dessert duo even more exciting is that they aren’t exclusive to Wienerschnitzel alone. The festivities extend to the sister brand, Hamburger Stand, where these frozen wonders are also available for a limited time. Whether you’re a loyal patron of Wienerschnitzel or a curious soul looking to explore what Hamburger Stand has to offer, these treats await you at participating locations.

As Valentine’s Day approaches, Wienerschnitzel has crafted these delectable offerings as a delightful way to celebrate love and sweetness. These tempting additions officially graced the menu and will remain available until supplies last.

Whether you’re a shake enthusiast, a sundae lover, or simply someone with a sweet tooth, Wienerschnitzel’s Chocolate Covered Strawberry Shake and Sundae offer a delightful blend of strawberry sweetness and rich chocolate goodness. Don’t miss the chance to savor these limited-time delights!

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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