If you’re anything like me, you always opt for frozen meats over fresh meats because, well, life gets hectic! Work, kids, and school can throw a wrench in your dinner plans in the blink of an eye. A stockpile of easy frozen meals, such as burgers, to fall back on will save you time and money.
However, some consumers are hesitant to buy frozen burgers. They argue that they’re less nutritious and not as flavorful.
On the contrary—the USDA states that frozen hamburger meat maintains its quality for up to four months and recommends freezing it if you’re not going to cook it within two days.
The temperature of store-bought burgers is not as important as their production process, ingredients, and taste. But how do you know which products to buy?
Over the past few years, I’ve taken note of the best frozen burgers I’ve tasted.
Best Frozen Burgers
Whether you’re seeking nutrition, flavor, or both, you’re sure to find a frozen burger you’ll love, below.
TRIBALÍ Foods Mediterranean Style Beef Patties
If you’re seeking a nutritious patty packed with flavor, try the TRIBALÍ Foods Mediterranean Style Beef Patties.
The frozen burgers are USDA certified organic, grass-fed, and grass-finished.
In layman’s terms, this means the livestock that the patties came from ate 100 percent organic materials (grass) until they reached a specified weight and were considered full-grown.
They were free from antibiotics and hormones as well. Grass-fed finished meat is also higher in Vitamin A, B, E, and other antioxidants.
Not only are these beef patties safely produced, but they’re also full of savory Mediterranean ingredients, including tomato paste, parsley, garlic puree, dehydrated onion, oregano, olive oil, lemon peel, spearmint, and rosemary.
Ball Park Flame Grilled Beef Patties
Ball Park Franks has a counter-patty product, and I must admit—they’re delicious.
Ball Park Flame Grilled Beef Patties are my go-to for summer BBQs and large gatherings.
They only take a few minutes to warm on the grill or stove, making them an ideal last-minute meal for a hungry family or unexpected guests.
More than convenient, the Ball Park burgers are flavorful. Beef stock, sunflower oil, and lemon juice create the smokey taste you’d expect from grilled hamburger meat.
The beef patties aren’t only tasty, they’re safe for people with sensitive food allergies as they are also free from artificial flavors, colors, preservatives, and by-products.
BUBBA Foods Angus Beef Burgers
The Angus Bubba Burger is the epitome of “less is better.” The brand is proud to admit that its only ingredient is 100 percent USDA-certified choice Angus beef. What does this mean?
The burgers are free from fillers and preservatives and carry the USDA choice beef certification, ensuring their quality. USDA choice beef is very tender but contains less marbling or fat than prime meat.
In recognition of this, BUBBA touts a protein-packed patty. A glance at the nutrition label solidifies these claims.
With 26 grams of protein, the Angus beef burger is perfect for anyone that prefers a simple and healthy yet satisfactory and flavorful meal.
Check out the best sides to add to your barbecue!
Mount Pleasant Grass-Fed Beef Frozen Burger
If you’re a particular eater who desires only the healthiest beef, the Mount Pleasant Grass-Fed Beef Burgers won’t disappoint.
But if they do, the company offers a 100 percent money-back guarantee.
Mount Pleasant is known to have some of the best frozen burgers because of their responsible growing process. Their cattle are strictly free-range, grass-fed, and grass-finished.
This means the ranchers never enclose the livestock in a feeding lot where they receive GMO-packed grain.
They are never administered antibiotics or growth hormones and are only harvested for meat once they reach their prime–no sooner and no later.
Omaha Steaks Turkey Frozen Burger
If you want or need to cut red meat out of your diet but love burgers way too much, substitute the beef patty for one of Omaha Steaks Frozen Turkey Burgers. They are just as juicy and flavorful.
The pre-cooked patties are individually vacuum-sealed to maintain quality and prevent freezer burn.
They don’t require any thawing and only take approximately five minutes to prepare on the grill or stovetop.
Sweet onions, lemon juice concentrate, vinegar, sea salt, and rosemary extract enhance the gluten-free white ground meat.
One pack includes eight quarter-pound turkey patties, making them perfect for a last-minute family dinner.
Add to your healthy dinner with some grilled veggies!
Gold’n Plump Frozen Chicken Patties
Not into beef or turkey? Try the Gold’n Plump frozen chicken patties. The brand prides itself on raising healthy chickens that create nutritious products.
All Gold’n Plump products meet the USDA Food Safety and Inspection Services requirements.
This stamp of approval ensures that the label’s claims are true, the poultry is safe to eat, and of the highest quality.
More impressively, the farmers work with a nutritionist to create a locally sourced feed that ensures healthy growth without hormones and antibiotics.
Order the frozen chicken patties in the original, bacon and cheddar, or mushroom and swiss flavor.
Kansas City Steak Company Classic Steakburgers
If you value taste above all, give the Kansas City classic steak burgers a try.
The burgers are sourced from cattle raised on a premium corn-fed diet, making for tender and juicy ground beef.
The frozen steakburgers are individually vacuum sealed and available in multiple patty counts and ounces.
There are a variety of ways to spruce up these patties. When you order, you’ll also receive Kansas City’s original steak seasoning and a recipe book so that you can prepare them just to your liking.
Trust me, you will love these flavorful burgers, but if you don’t, the company offers a replacement or refund, even if they were a gift!
Nature’s Rancher Angus Beef Burgers
Keep your conscience free with Nature’s Rancher Angus Beef Burgers.
The product is certified by the Global Animal Partnership–an animal welfare organization that ensures the beef is sourced humanely, without antibiotics or growth hormones.
Nature Rancher’s farms allow their livestock to graze freely on grass for the duration of their lives. They’re never crammed into feedlots or fed GMO-packed grain.
The brand’s quality taste reflects its responsible production process. Eight ready-to-cook quarter-pound burgers are individually packed to maintain freshness.
All you have to do is unwrap a patty and heat it over a stove or grill. I like to keep a box on hand for last-minute or late-night meals.
Best Frozen Burgers
- TRIBALÍ Foods Mediterranean Style Beef Patties
- Ball Park Flame Grilled Beef Patties
- BUBBA Foods Angus Beef Burgers
- Mount Pleasant Grass-Fed Beef Frozen Burger
- Omaha Steaks Turkey Frozen Burger
- Gold’n Plump Frozen Chicken Patties
- Kansas City Steak Company Classic Steakburgers
- Nature’s Rancher Angus Beef Burgers
Do you know what my favorite thing about these best frozen burgers is? It takes the mess out of fresh red meat.
I hope this post has changed your view on pre-cooked frozen burgers as well and has assisted you in finding the best-frozen burgers for you and your family.
Responsibly grown, full of flavor, quick and easy, or just not ground beef—despite your preference, there’s a frozen burger product sure to satisfy your cravings.
Won’t be satisfied unless you have a side of fries next to your burger? Check out 20 Different Types of Fries for French Fry Lovers.
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