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Bacon Wrapped Dates with Goat Cheese

Bacon Wrapped Dates with Goat Cheese

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Prep Time 15 minutes
Bake Time 20 minutes
Ingredients Method

Ingredients
  

  • 16 Medjool dates pitted
  • 4 oz goat cheese softened
  • 8 slices thin cut bacon halved
  • 16 toothpicks
  • 1 tablespoon honey

Method
 

  1. Heat oven to 375 F.
  2. Line a sheet pan with foil.
  3. Slit each date open lengthwise.
  4. Fill with about 1 teaspoon goat cheese.
  5. Pinch closed and wrap with a half slice of bacon.
  6. Secure with a toothpick.
  7. Bake 18 to 20 minutes, turning once.
  8. Drizzle with honey and serve warm.

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