Restaurant Industry

What Is Bottle Service?

How to Calculate Food Cost Percentage

Calculating food cost percentages is crucial for restaurant success

What is an Angel Shot and When to Order It

A simple, subtle, and effective way for women to ask for help from bartenders and servers.

What is a Restaurant Prime Cost and How to Calculate It

knowing your restaurant’s prime cost is an essential way of taking your restaurant’s economic temperature

Best Movies About Restaurants and Chefs

What is a Corkage Fee?

What Is a Prix Fixe Menu and When to Use It?

Best Books to Learn Cocktail Making

Learn to make cocktails like a pro bartender

Culinary Terms Every Restaurant Worker Should Know