16 Best Fruit Pizza Recipes

This moldable dessert pizza uses fresh sugar cookie dough, cream cheese, and fresh fruit.

After fifteen minutes of sitting, your crust is ready to go. Spread the cream cheese, adding powdered sugar and vanilla extract.

Then, top it with whatever fruit you want! It’s a sweet, refreshing summer treat for any dessert table.

This recipe lets you have the deliciousness and nutrients of a parfait in pizza form.

You need one Greek pita flatbread, yogurt, granola, and your fruit of choice.

Spread the yogurt over the pita and place the toppings however you choose. It’s an easy, healthy breakfast option that is both colorful and delicious.

This glazed fruit pizza recipe shares many features with a delectable homemade tart.

The sugar cookie crust, cream cheese, and fresh berries grow sweeter thanks to the juice glaze. Any fruit juice is great for glazing as long as it’s clear and pulp-free.

The result is a pizza with an elegant presentation, sweet flavors, and nutrients.

Rainbow fruit pizza works best with a savory crescent dough base in a U-shape.

This eye-catching pie uses five fruits for a mix of tartness and sweetness. When it’s done, it makes a perfect treat for kids and adults alike.

It’s a low-calorie dessert option that supplies several vital nutrients.

Gluten-free dieters can enjoy the fruit pizza craze, too. This recipe uses diet-friendly flour blends to comprise the sugar cookie base.

Egg, vanilla, and almond extract make the crust taste like a regular cookie. Garnish it with lemon juice and your fruit of choice.

This customizable recipe is tangy and satisfying.

This recipe switches up the formula by substituting cream cheese with a mixture of melted jam and lemon curd.

After assembling the sugar cookie crust, curd, and jam, top the pizza with your favorite fruits and then broil it for three minutes.

It’s an excellent option if you want a warm dessert for a winter gathering.

Want a special signature dessert for your 4th of July gathering? This red, white, and blue fruit pizza recipe is perfect.

You only need sugar cookie dough, cream cheese, strawberries, and blueberries. The recipe makes two nine-inch pizzas that are perfect for sharing.

The sweet, hydrating flavors taste best on a hot summer day.

I love oatmeal cookies, and this recipe incorporates them into fruit pizza wonderfully.

You start by making the cookie crust from scratch with flour, egg, and other baking ingredients.

Then, you create a sugary cream cheese topping adorned with strawberries, kiwi, and blueberries. This tri-color treat is a crowd-pleaser and full of fiber.

Peaches complement lots of dairy desserts, and this pizza is no different.

This unique-looking option combines sweet, cooling cream cheese with tart fruit. I recommend spreading a layer of chilled peach yogurt or jello on top of the cheese for an extra delicious sauce.

It’s one of the best ways to sample the fruits of summer.

Caramel apple flavors bring a fall taste sensation to the fruit pizza menu.

This recipe uses diced apples drenched in club soda and a caramel drizzle to create a pie that tastes and looks like autumn.

Top the pizza with walnuts or pecans to give it a varied texture, extra fiber, and a delicious, earthy taste. 

I love this tropical, nostalgic fruit pizza recipe. It calls for the usual sugar cookie crust and cream cheese, but you top it with bananas, strawberries, pineapple, and crushed nuts.

To top it all off, a chocolate ganache drizzle ties all the flavors together. Now you have the old-school ice cream parlor feeling in your kitchen.

So far, most of these great recipes have used sugar cookie crust.

I can’t resist a good brownie, and this pizza brings that taste of chocolate indulgence. Once you let the brownie crust cool, frost it with cream cheese and adorn it with your favorite fresh fruit.

The juicy toppings perfectly complement the rich chocolate.

With so many good fruit options, it’s sometimes hard to choose which ones to use for your pizza.

Thankfully, with this recipe, you don’t have to choose. After your sugar cookie crust and cream cheese, add as many layers of fruit as you want.

Then, a smooth tapioca glaze keeps the dessert cohesive and delicious.

This simple and delectable fruit pizza is ideal for a Valentine’s Day surprise.

This formula calls for regular pizza dough rather than cookie crust. Shape it and back it in an adorable heart shape.

Once it’s done, spread Nutella and adorn it with fresh strawberries, powdered sugar, and whatever else you fancy.

Want a fruit pizza that feels and tastes more like a pie? This recipe is one of my favorite options.

Sugar cookie dough, cream cheese, sour cream, vanilla extract, sugar, and strawberries make up this simple treat.

Then, a glaze of cornstarch and jello mix congeals the dessert. It’s sweet, refreshing, and delicious if you serve it chilled.

Fruit pizza is excellent for low-carb diets, especially if you use this recipe.

It starts with an almond flour crust that holds a sugar-free cream cheese. Then, decorate the pizza with whichever fruits you like.

It is low in calories and sugar, letting the natural fruit flavors come out vibrantly. 

Check out other keto pizzas to try!