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What is a Big King at Burger King?

You’ve probably heard of the Big King if you’re a fan of Burger King. But what is it exactly? Over twenty years have passed since The Big King was added to the Burger King menu. Despite a few adjustments over the years, it is still a favorite among Burger King consumers. It is a well-liked food.

The Logo of the Burger King

Two flame-grilled beef patties, American cheese, onions, pickles, lettuce, and special “Stacker” sauce are all included in the Big King, which is served on a sesame seed bun.

Similar to the renowned Big Mac from McDonald’s, but with a few modifications.

If you haven’t already, you should try the Big King, which is Burger King’s take on the Big Mac.

What is a Big King at Burger King?

Burger King’s Big King is definitely a name you’ve heard of if you like burgers.


One of the main hamburger products offered by the multinational network of fast-food restaurants is this sandwich.

Two flame-grilled beef patties, American cheese, onions, pickles, lettuce, and special “Stacker” sauce make up The Big King burger.

Toasted sesame bread is used to serve the burger. It is quite similar to McDonald’s well-known Big Mac, but with a few modifications to the ingredients and cooking methods.

The sauce is one of the primary distinctions between the Big King and the Big Mac. The Big King comes with “Stacker” sauce, but the Big Mac is famous for its distinctive sauce.

Ketchup, mayonnaise, and relish are the three main ingredients of this sauce.

The size of the patties is another distinction. Two patties on the Big King are a little bit bigger than those on the Big Mac.

This means that the Big King is a terrific choice for individuals seeking a more filling lunch because it contains more meat than the Big Mac.

All things considered, the Big King is a mouthwatering burger that is ideal for anyone who like fast food. It’s a time-tested classic sandwich, so it makes sense why it’s so well-liked.

So think about trying the Big King the next time you’re at Burger King.

History of the Big King

You’ve probably heard of the Big King if you’re a fan of Burger King.

For more than 20 years, this burger has been a mainstay on the menu of the fast food restaurant. But from where did it originate?

In 1997, The Big King made its debut in reaction to McDonald’s Big Mac. Burger King wanted a new product to help them stand out because they were finding it difficult to compete with McDonald’s.

The Big King, which features two beef patties, special sauce, lettuce, cheese, pickles, and onions on a sesame seed bun, was created as a direct rival to the Big Mac.

At the conclusion of the summer of 1997, the sandwich underwent a name change to the Big King and was added on the national menu following its initial testing phase.

Since the firm debuted its BK Broiler chicken sandwich in 1990, this was the first significant product introduction.

The Big King has been on and off the menu over the years. The sandwich was dropped in the early 2000s but was revived as the Big King XXL in 2013, after which it was dropped once more but returned in 2019.

And now, in 2023, the Big King is once more accessible for a brief period at participating restaurants across the country.

Nutritional Value of the Big King

If you’re looking for a burger that will fill you up, the Big King from Burger King might be precisely what you need.

Before you bite into this burger, it’s crucial to understand how many calories and flavors it contains.

A Big King has 1009 calories, 64 grams of fat, and 57 grams of carbs, according to Additionally, the burger offers 26 grams of protein.

The two beef patties, American cheese, and special sauce that make up the majority of the sandwich are to blame for its high calorie content.

The Big King might not be the ideal option for you if you’re watching how much fat you eat.

The burger has 12 grams of saturated fat and 0.8 grams of trans fat, which is 39% of the daily allowance. With 2.5 grams per serving, it does offer a respectable amount of fiber, though.

The Big King contains 1499 mg of salt per serving, which is another important consideration. This exceeds your recommended daily sodium consumption by more than 60%.

If you’re trying to cut back on sodium, you might want to select a different kind of burger or request that the sandwich be served with less salt.

Overall, the Big King is a satisfying and excellent burger alternative, but you should be conscious of its high sodium, fat, and calorie content.

Burger King does offer a range of salads and grilled chicken sandwiches that may be a better alternative for you if you’re searching for a healthy option.

Variations of the Big King

The Big King from Burger King is a legendary burger that has been served for more than two decades.

The fast-food restaurant giant has released a number of Big King variants over the years, each with its own special twist.

We’ll look at a few of the Big King’s several iterations available at Burger King in this section.

Big King XL

Currently, Burger King restaurants are more likely to offer the Big King XL, which is the newest iteration of the Big King.

Two beef patties that have been flame-grilled, American cheese, onions, pickles, lettuce, and special “Stacker” sauce make up this burger.

It comes on a toasted sesame seed bread and is a terrific option if you want a satisfying, robust dinner.

Bacon King

The Bacon King is the Big King variant for you if you enjoy bacon. This burger is a wonderful and decadent treat that’s ideal for when you want to treat yourself.

It’s made with two beef patties, American cheese, bacon, and the same “Stacker” sauce that you’ll find on the Big King XL.

Double Quarter Pound King

If you’re really hungry or want to share a meal with someone else, the Double Quarter Pound King is a huge burger made with two quarter-pound beef patties, American cheese, onions, pickles, lettuce, and the same “Stacker” sauce that’s used on the Big King XL.

Mushroom & Swiss Big King

The Mushroom & Swiss Big King is the burger for you if you enjoy both Swiss cheese and mushrooms.

Two beef patties, Swiss cheese, mushrooms, and the same “Stacker” sauce as the other Big King versions are all ingredients in this burger.

It’s a tasty and flavorful burger that is ideal for those times when you want something a little different.

Overall, the Big King is a timeless burger that has endured. There is a Big King burger out there for you, whether you like the classic or one of the more recent iterations.

Comparisons to Other Burgers

If you enjoy burgers, you’re definitely familiar with McDonald’s Big Mac.

Many people compare the Big King at Burger King to the Big Mac, and some even label it a knockoff. But there are some significant variations between the two burgers.

The Big King, in contrast to the Big Mac, has three layers of bun, as opposed to the Big King’s two.

While the Big Mac only features one beef patty, the Big King additionally includes two. This indicates that compared to the Big Mac, the Big King is typically bigger and more filling.

The toppings on the two burgers are quite comparable. Both come with pickles, lettuce, onions, and special sauce.

However, some individuals favor the Big King’s unique sauce over the Big Mac’s because it differs slightly from both.

Burger King’s own Whopper is another burger that the Big King is frequently contrasted with.

The Whopper includes two beef patties, just as the Big King, and is topped with lettuce, onions, pickles, and special sauce. The Big King does not have tomato or mayonnaise, although the Whopper does.

Overall, despite possible similarities to other burgers, the Big King has a distinctive flavor and is a favorite among Burger King devotees.

Frequently Asked Questions

What is a Big King?

The Big King is a burger that’s been on Burger King’s menu for years. It features two flame-grilled beef patties, American cheese, lettuce, pickles, sliced onions, and the brand’s signature Stacker Sauce. The burger is served on a toasted sesame seed bun.

How does the Big King compare to other burgers at Burger King?

In terms of size, the Big King is larger than a Whopper, but smaller than a Double Whopper. However, it’s worth noting that the Big King has more calories, fat, and sodium than a Whopper. If you’re looking for a lower-calorie option, you might want to consider the Whopper Jr.

What are the nutrition facts for the Big King?

According to Fast Food Nutrition, the Big King XL contains 1,009 calories, 64 grams of fat (which accounts for 56% of those calories), 174 milligrams of cholesterol, and 2,076 milligrams of sodium. These numbers make it a pretty hefty burger nutrition-wise.

Is the Big King available all year round?

The availability of the Big King can vary by location, but it’s usually available year-round. However, Burger King sometimes offers limited-time variations of the Big King, such as the Big King XL.

Can the Big King be customized?

Yes, like most items on the Burger King menu, the Big King can be customized to your liking. For example, you can add or remove ingredients, or swap out the beef patties for a plant-based patty.


Now you are aware of what a Big King at Burger King is. It is a well-known hamburger sandwich that has been offered by Burger King for more than 20 years.

Two flame-grilled beef patties, American cheese, lettuce, diced onions, pickles, and a special sauce are commonly included in the sandwich, which is served on a toasted sesame seed bun.

The Big King and McDonald’s Big Mac are frequently contrasted, and some even contend that the Big King is an improved version of the venerable burger.

Some sources claim that the Big King has superior secret sauce, softer buns, crisper lettuce, zestier pickles, and more flavorful pickles than the Big Mac.

The Big King is unquestionably worth trying if you’re searching for a satisfying burger to quell your appetite. It is a time-tested classic that has endured and is still a fan favorite of Burger King.

You can get the Big King when you go to a Burger King restaurant either as a stand-alone sandwich or as part of a combo meal with fries and a beverage.

There is also an XL variant of the sandwich that has more beef and toppings than the regular version.

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Written by Brian Nagele

Brian has over 20 years experience in the restaurant and hospitality industry. As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.