The Untold Truth About Applebee’s Desserts

You could have gone back to Applebee’s dessert menu more than once if you have a sweet taste. The casual restaurant franchise is known for serving some of the world’s most decadent desserts. But what actually goes on with Applebee’s desserts? Do they really taste as good as they seem, or is there something else going on?

Applebee's restaurant entrance facade.

A recent revelation claims that Applebee’s dessert menu only has four options, three of which are chock-full of chocolate.

All three chocolate-heavy desserts—the Brownie Bites, Blue Ribbon Brownie, and Triple Chocolate Meltdown—are sure to sate your sweet tooth.

But what exactly are these treats made of? Are they created with top-notch ingredients, or should you stay away from them?

The History of Applebee’s Desserts

Since the establishment of its first location in 1980, Applebee’s has been offering desserts.

Since then, the eatery has gained a reputation for its enormous selection of sweet desserts, which are excellent for satiating your sweet appetite after a filling dinner.

In the beginning, Applebee’s desserts were very straightforward, featuring traditional options like ice cream sundaes and apple pie.

However, the restaurant’s dessert menu has grown throughout time to provide a variety of alternatives that satisfy all tastes and preferences.

The Triple Chocolate Meltdown is one of Applebee’s most well-known desserts. It consists of a warm chocolate cake with a molten chocolate center, vanilla ice cream, and a hot fudge drizzle on top.

This rich dessert has long been a customer favorite and is still a best-seller.

The Oreo Cookie Shake, which combines vanilla ice cream with Oreo cookie crumbs and is topped with whipped cream and additional cookie crumbs, is another treat that has become more well-known in recent years.

Despite being temporarily abandoned, this dessert has now returned owing to demand.

Over the years, Applebee’s has also introduced seasonal desserts like its Chocolate Cherry Meltdown and Pumpkin Spice Cheesecake.

While still getting to experience the traditional Applebee’s dessert experience, these limited-time options are a terrific way to try something novel and interesting.

In general, Applebee’s has a long tradition of providing satisfying and delectable desserts that are ideal for any occasion.

You’re likely to discover a dessert that suits your tastes at this well-known restaurant, whether you’re in the mood for something traditional or something novel and adventurous.

The Making of Applebee’s Desserts

Applebee’s is well known for being a go-to place for indulging in sweet pleasures when it comes to desserts.

Applebee’s desserts have become a go-to for individuals with a sweet craving, from their fabled Triple Chocolate Meltdown to their more recent addition of the Oreo Cookie Shake.

Have you ever thought about how these delicacies are prepared, though? What you need to know about how Applebee’s desserts are made is provided below.

First and foremost, every dessert at Applebee’s is freshly baked there. As a result, every dessert is handcrafted from scratch with premium ingredients.

To guarantee uniformity and quality, the sweets are made by skilled chefs who adhere strictly to predetermined recipes and instructions.

This means that every time you purchase your favorite dessert, you can anticipate the same delectable taste and texture.

Desserts at Applebee’s are likewise prepared with an emphasis on presentation. Every dessert is skillfully made so that it looks as wonderful as it tastes.

Every element, from the whipped cream topping on the Oreo Cookie Shake to the drizzled chocolate sauce on the Triple Chocolate Meltdown, is considered to produce a visually stunning dessert that is sure to impress.

Applebee’s offers seasonal desserts all year round in addition to their traditional dessert selections.

These unique treats, which are only offered for a short period of time, frequently draw inspiration from the flavors of the season.

This means that whenever you visit Applebee’s, you should always be prepared for something fresh and exciting.

Overall, Applebee’s desserts are created by professional chefs using premium ingredients with an emphasis on presentation.

Everyone may find a satisfying dessert at Applebee’s, whether they are craving something traditional or something innovative and fun.

Nutritional Facts of Applebee’s Desserts

Applebee’s has a vast selection of sweets from which to pick. The nutritional value of these sweets should be considered, though, especially if you’re managing your calorie consumption.

You should be aware of the following nutritional information regarding Applebee’s desserts:

  • Calories: Applebee’s desserts can range from around 300 to 1,000 calories per serving. The Warm Apple Crisp and Triple Chocolate Meltdown are some of the highest calorie desserts on the menu, with 1,000 and 1,390 calories respectively. If you’re looking for a lower calorie option, the Blue Ribbon Brownie is a good choice, with only 310 calories per serving.
  • Fat: Many of Applebee’s desserts are high in fat, with some containing over 50 grams of fat per serving. The Triple Chocolate Meltdown and the Chocolate Chip Cookie Sundae are two of the highest fat desserts on the menu, with 82 and 56 grams of fat respectively. If you’re looking for a lower fat option, the Blue Ribbon Brownie and the Hot Fudge Sundae are good choices, with 11 and 14 grams of fat respectively.
  • Sugar: Applebee’s desserts are also high in sugar, with some containing over 100 grams of sugar per serving. The Triple Chocolate Meltdown and the Chocolate Chip Cookie Sundae are two of the highest sugar desserts on the menu, with 120 and 103 grams of sugar respectively. If you’re looking for a lower sugar option, the Blue Ribbon Brownie and the Hot Fudge Sundae are good choices, with 29 and 56 grams of sugar respectively.

It’s important to remember that these nutritional data are based on typical serving sizes, and that your dessert’s actual nutritional value may change depending on how much you eat.

If you’re attempting to cut calories, think about splitting a dessert with a friend or member of your family or choosing a dish with fewer calories.

The Most Popular Applebee’s Desserts

There are numerous delectable dessert selections available at Applebee’s to satiate your sweet taste.

Here are a few of the most well-liked desserts that you absolutely shouldn’t skip:

1. Triple Chocolate Meltdown

Many Applebee’s patrons adore the Triple Chocolate Meltdown dessert. This hot chocolate cake has molten chocolate within, vanilla ice cream on top, and hot fudge drizzled on top.

Sharing it with a friend would be ideal because it is rich and indulgent.

2. Blue Ribbon Brownie Bite

The Blue Ribbon Brownie Bite is something that brownie lovers must experience. In this treat, vanilla ice cream, chocolate sauce, and whipped cream are drizzled over a warm, gooey brownie.

The sweetness and bitterness are the ideal balance.

3. Maple Butter Blondie

Try the Maple Butter Blondie for something a little unique. Warm blondies are the base of this delicacy, which is topped with vanilla ice cream, candied pecans, and maple butter sauce.

It’s a tasty treat that’s sweet and nutty and ideal for autumn.

4. Apple Chimi-Cheesecake

The Apple Chimi-Cheesecake will be your new favorite dessert if you enjoy cheesecake and apple pie.

In this sweet, a tortilla is fried till crispy after being filled with cheesecake and apple pie filling. Caramel sauce and vanilla ice cream are added as the ideal finishing touches.

5. Butter Pecan Blondie

At Applebee’s, the Butter Pecan Blondie is another well-liked dessert. Butter pecan sauce, vanilla ice cream, and whipped cream are placed on top of the warm brownie.

It is the ideal snack for every occasion because it is both sweet and nutty.

Frequently Asked Questions

What are the most popular desserts at Applebee’s?

While tastes vary, the Triple Chocolate Meltdown and the Butter Pecan Blondie are frequently favored by patrons. Both of these desserts are rich and indulgent, perfect for satisfying a sweet tooth.

Does Applebee’s offer dessert specials?

Yes, Applebee’s often has special promotions and deals on their desserts. Be sure to check their website or ask your server about any current specials.

Are Applebee’s desserts gluten-free?

Unfortunately, most of Applebee’s desserts are not gluten-free. However, they do offer a few options that are gluten-free, including the Chocolate Mousse Shooter and the Strawberry Cheesecake Dessert Shooter. Be sure to ask your server for more information.

What is the calorie count for Applebee’s desserts?

Applebee’s desserts are notoriously high in calories and sugar. For example, the Triple Chocolate Meltdown has a whopping 1,420 calories and 51 grams of sugar per serving. If you’re watching your calorie intake, it’s best to indulge in moderation or split a dessert with a friend.

Can I get Applebee’s desserts to go?

Yes, most of Applebee’s desserts are available for takeout. However, keep in mind that some desserts may not travel well and may lose their texture or flavor during transport. Be sure to ask your server for recommendations on which desserts are best for takeout.


Finally, the desserts at Applebee’s are a mixed bag.

They may not be the ideal option for people looking for healthier dessert options, even though they do offer a few chocolate-heavy options, such as the Triple Chocolate Meltdown, Blue Ribbon Brownie, and Brownie Bites.

However, Applebee’s desserts can definitely satisfy your craving for something sweet and decadent if you’re in the mood for it.

Just be aware that some of their sweets, like the Apple Chimi Cheesecake and the Butter Pecan Blondie, may pack a powerful caloric and sugar punch.

In general, while selecting a dessert at Applebee’s or any restaurant, it’s crucial to take your dietary requirements and preferences into account.

Consider the Seasonal Berry & Spinach Salad or the Grilled Chicken Caesar Salad, both of which are under 500 calories, if you’re searching for a lighter choice.

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Written by Brian Nagele

Brian has over 20 years experience in the restaurant and hospitality industry. As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.