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Potbelly’s Special Deal: Free Treats for Nurses and Teachers

In a world that often rushes past the tireless efforts of our community heroes, it’s refreshing to see companies like Potbelly step up and recognize their invaluable contributions. As National Nurses Week and Teacher Appreciation Week approach, Potbelly is gearing up to honor these unsung heroes in a uniquely delicious way.

From Monday, May 6, through Sunday, May 12, Potbelly is extending a heartfelt gesture to nurses and teachers: a complimentary cookie or regular-sized fountain drink with the purchase of any entrée. This special deal is exclusively available in-store, providing a tangible token of appreciation for those who dedicate themselves to the well-being and education of others.

With a simple presentation of their I.D. alongside their entrée purchase, nurses and teachers can enjoy a sweet treat or refreshing beverage to complement their meal. From the freshly baked options like Oatmeal Chocolate Chip, Sugar, or Chocolate Brownie Cookies to a variety of fountain drink selections, there’s something to satisfy every palate.

Moreover, Potbelly isn’t just stopping at the frontline workers and educators; they’re extending a generous offer to all their customers. Any Potbelly patron can enjoy free delivery on catering orders exceeding $150, making it easier than ever to spread the joy of Potbelly’s delicious offerings at gatherings and events.

For those looking to unlock even more exclusive offers and rewards, Potbelly encourages joining their Perks program. By enrolling in Potbelly Perks, fans gain access to special deals across the entire menu, ensuring that every visit is met with delightful surprises and savings. Signing up is a breeze; simply visit www.potbelly.com/perks to embark on a journey of perks and privileges.

So, as National Nurses Week and Teacher Appreciation Week approach, let’s join Potbelly in celebrating our community heroes. Whether it’s through a warm cookie, a refreshing drink, or simply a heartfelt thank you, let’s show our appreciation for those who dedicate their lives to serving others.

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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