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Popeyes’ Heart-Shaped Strawberry Biscuits Making a Sweet Comeback

Valentine’s Day is approaching, and Popeyes is bringing back a beloved treat to celebrate the season of love. The fast-food chain is reintroducing its Heart-Shaped Strawberry Biscuits, much to the delight of fans everywhere.

Popeyes Heart-Shaped Strawberry Biscuit

From February 5th to February 25th, customers can once again indulge in the delightful combination of flaky dough, real strawberry bits, and creamy icing. These heart-shaped biscuits not only symbolize love but also provide a delicious way to satisfy your sweet cravings.

What’s even sweeter about Popeyes’ offering is their commitment to giving back. On Valentine’s Day, February 14th, for every Heart-Shaped Strawberry Biscuit purchased, $1 will be donated to the SERVING WITH LOVE initiative by the Popeyes Foundation. This initiative supports both national and local nonprofits dedicated to providing food to those in need, spreading love and kindness to communities across the country.

Whether you’re celebrating with a significant other or simply treating yourself to something special, Popeyes’ Heart-Shaped Strawberry Biscuits offer a delightful indulgence that’s perfect for the occasion. With each bite, you’ll not only enjoy the delicious flavors but also contribute to a meaningful cause.

Don’t miss out on this sweet opportunity to spread love and make a difference with every bite. Visit your nearest Popeyes location to experience the sweet comeback of their Heart-Shaped Strawberry Biscuits. Treat yourself, share the love, and join Popeyes in making this Valentine’s Day a celebration to remember.

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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