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Noodles & Company Brings Back Steak Stroganoff

Attention, noodle lovers! The wait is finally over as Noodles & Company announces the triumphant return of a fan favorite: Steak Stroganoff. Prepare your taste buds for a delightful journey back to culinary bliss as this beloved dish makes its grand entrance back onto the menu, starting today, April 10.

For those who’ve been yearning for a taste of nostalgia, Steak Stroganoff is here to deliver. With its rich, creamy mushroom sherry sauce, tender marinated steak, and perfectly cooked egg noodles, it’s a symphony of flavors that promises to warm the soul and satisfy even the most discerning palates.

The decision to reintroduce Steak Stroganoff comes as no surprise, given its cult-like following among loyal Noodles & Company patrons. Priced at just $10.95 for a limited time, this culinary masterpiece is a steal that’s not to be missed. So, gather your friends and family, and head to your nearest Noodles & Company restaurant to experience the magic for yourself.

Noodles & Company is taking customer satisfaction to a whole new level with its Goodness Guarantee program. Rest assured that if for any reason you’re not completely satisfied with your Steak Stroganoff experience, you can exchange it for another menu item at no extra cost. It’s just another way Noodles & Company is committed to ensuring that every guest leaves with a smile.

And for those looking to take their noodle obsession to the next level, don’t forget to sign up for Noodles Rewards. As a member, you’ll earn points with every purchase, enjoy exclusive benefits like birthday rewards, and gain access to the Extra Goodness platform, where rewards are always within reach.

So what are you waiting for? Head to Noodles & Company today and rediscover the joy of Steak Stroganoff. But remember, this limited-time offer won’t last forever, so seize the moment and savor every bite of this culinary comeback.

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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