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IHOP Unveils New Meaty, Cheesy ‘N Crispy Mega Omelette

IHOP has just rolled out a delectable addition to its menu that’s sure to tantalize your taste buds and satisfy your morning cravings. Enter the Meaty, Cheesy ‘N Crispy Mega Omelette—a hearty breakfast creation bursting with flavor and flair.

IHOP Meaty, Cheesy ‘N Crispy Mega Omelette
Source: ihop.com

Imagine a fluffy omelette packed with diced ham, savory smoked sausage, and a blend of four cheeses, all nestled alongside crispy hash browns, onions, green peppers, and drizzled with creamy white cheese sauce. But that’s not all! This culinary masterpiece is topped with even more crispy hash brown shreds, adding an extra layer of texture and taste that’s simply irresistible.

But the indulgence doesn’t stop there. IHOP is sweetening the deal with a tempting offer: for just an additional dollar, diners can elevate their omelette experience by adding four Cinnamon Dippers to their order. It’s the ultimate breakfast upgrade, adding a touch of sweetness to complement the savory goodness of the Mega Omelette.

Now, you might be wondering about the price. While prices may vary depending on location, expect to pay around $14 or more for this hearty breakfast delight. It’s a small price to pay for the satisfaction of sinking your teeth into a plateful of culinary perfection.

Now is the perfect time to head to IHOP and indulge in the Meaty, Cheesy ‘N Crispy Mega Omelette. Whether you’re craving a hearty breakfast to kickstart your day or simply looking for a special treat, this delectable creation is guaranteed to hit the spot. But don’t delay, as this mouthwatering omelette won’t be available forever. Gather your friends and family, treat your taste buds, and experience the Mega Omelette phenomenon before it’s too late.

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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