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Grimaldi’s Pizzeria Introduces Exxtra Pepperoni & Hot Honey Pizza

In a delightful fusion of sweet and spicy, Grimaldi’s Pizzeria has introduced an exciting new pizza to its menu. The Exxtra Pepperoni & Hot Honey Pizza, a collaboration with Brooklyn’s own Mike’s Hot Honey, presents a tantalizing combination of flavors that is bound to entice pizza lovers.

Grimaldi’s, renowned for its coal-fired, brick oven pizzas, has always been at the forefront of culinary innovation. The pizza features an ample layer of pepperoni, creating a rich, meaty base. The real twist comes with the drizzling of Mike’s Hot Honey over the top, adding a unique sweetness with a kick. This combination is not just a taste sensation but also a celebration of Brooklyn’s culinary heritage, as both companies hail from this vibrant borough.

This special pizza is part of Grimaldi’s winter menu and is available nationwide, bringing this Brooklyn innovation to tables across the country. Notably, due to local regulations, it is not available in New York and New Jersey, making it an exclusive treat for those outside these states. The pizza is available for both dine-in and takeout, ensuring that everyone can enjoy this new creation no matter their preference.

The partnership between Grimaldi’s and Mike’s Hot Honey is a testament to the evolving landscape of pizza toppings. Gone are the days of simple pepperoni or mushroom toppings. Today’s pizzerias are experimenting with a range of ingredients, pushing the boundaries of traditional pizza. This trend caters to a growing customer base that craves new and exciting flavors.

Grimaldi’s commitment to quality and tradition shines through in this new offering. Their coal-fired brick ovens, a rarity in modern pizzerias, impart a unique, smoky flavor to the pizza, a hallmark of Grimaldi’s. This traditional approach, combined with innovative toppings, strikes a perfect balance between the old and the new.

Grimaldi’s Exxtra Pepperoni & Hot Honey Pizza is more than just a new item on the menu. It represents the evolving tastes of pizza lovers, the importance of local collaborations, and the harmonious blend of tradition and innovation. Whether you are a pizza aficionado or just someone who enjoys a good slice, this pizza is sure to provide a memorable culinary experience.

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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