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Celebrate Jack Box’s Birthday Week with Free Food at Jack in the Box

Jack in the Box is gearing up for a week-long fiesta in honor of their beloved CEO, Jack Box. From May 13 to May 19, 2024, Jack Pack members are in for a treat with daily free food offers alongside any $1 purchase.

Mark your calendars, because this celebration isn’t one to miss. Each day brings a new opportunity to enjoy some of Jack in the Box’s most popular menu items without breaking the bank. Whether you’re craving a savory snack or a sweet indulgence, there’s something for everyone during Jack Box’s birthday week.

Starting off the festivities on May 13, customers can score a Free Jack Wrap to kickstart the week. Taco enthusiasts will rejoice on May 14 with free 2 tacos, followed by a free chicken sandwich on May 15 for those craving something hearty.

The highlight of the week falls on May 16, Jack’s birthday, where Jack in the Box is offering a free Jumbo Jack as a special treat. And the celebrations don’t stop there. On May 17, customers can enjoy free fries, followed by a free fountain drink on May 18 to quench their thirst. Wrapping up the week on May 19, indulge in a free regular size shake to satisfy your sweet tooth.

Redeeming these delectable offers is as easy as pie. Simply sign up for the Jack Pack Rewards Program through the Jack app or visit jackinthebox.com. Whether you’re a seasoned member or a newcomer to the Jack Pack, everyone is welcome to join in the festivities and enjoy these exclusive deals.

In addition to the free menu items, Jack in the Box is also introducing limited edition treats for the occasion. Don’t miss out on the chance to try Popcorn Chicken, Spicy Tiny Tacos, and the elusive Pineapple Express Shake, available for a limited time from April 8 to June 2.

So gather your friends, and head to Jack in the Box to celebrate Jack Box’s birthday week in style. It’s a week filled with free food, fun, and plenty of surprises – all in honor of the man who makes it all possible.

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Written by Brian Nagele

Brian attended West Virginia University, then started his career in the IT industry before following his passion for marketing and hospitality. He has over 20 years experience in the restaurant and bar industry.

As a former restaurant owner, he knows about running a food business and loves to eat and enjoy cocktails on a regular basis. He constantly travels to new cities tasting and reviewing the most popular spots.

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