Truly, there is never a wrong time for pizza, and restaurants are becoming more creative with toppings for delicious pies, from specialty pies to brunch pizzas and even desserts. Pizzeria creativity is especially true in Fort Worth, Texas.
Fort Worth sees thousands of visitors annually, and it is one of the largest cities in the country. Located in North Texas, Fort Worth was once known as an outpost town for cowboys to rest as they worked to drive cattle through the Chisholm Trail. Now, Fort Worth is known for its vibrant preservation of history with institutions like the Cowgirl Museum and for its arts renaissance via the Kimball Museum.
The culinary scene in Fort Worth has grown over the last decade. The restaurateurs within the metropolis saw a need for pizza restaurants and delivered, figuratively and literally. I’ve compiled the eleven best pizza spots in Fort Worth, Texas.
Best Pizza in Fort Worth
- Cane Rosso
- Mellow Mushroom Fort Worth
- Pizza Snob
- Palio’s Pizza Cafe
- Parton’s Pizza
- Picchi Pacchi Pizzeria
- Black Cat Pizza
- Mama’s Pizza
- Blaze Pizza
- Fireside Pies
- Campisi’s Restaurants
815 W Magnolia Ave, Fort Worth, TX 76104
Jay Jerrier, the founder and chef at Cane Rosso, traveled to Italy about 25 years ago, and the idea for a pizzeria was born. Jerrier built a wood-burning oven in his backyard and studied at the Associazione Verace Pizza Napoletana to learn the ins and outs of making Neapolitan-style pizza. Cane Rosso was even highlighted in the Food Network hit “Diners, Drive-ins, and Dives.”
Near the Southside neighborhood, Cane Rosso serves delicious pies like the “Billy Ray Valentine” with red sauce, smoked bacon, bacon marmalade, vodka sauce, and housemade mozzarella. Try the “Lincoln Hawk” with roasted tomatoes, mushrooms, pesto mascarpone, and prosciutto if you are interested in a white pizza. Additionally, the restaurant offers a specialty pizza of the month and allows customers to build their own from a selection of toppings.
Mellow Mushroom Fort Worth
3455 Blue Bonnet Cir, Fort Worth, TX 76109
Mellow Mushroom is a funky pizza joint with a seventies hippie aesthetic. The restaurant has built national renown for its signature pies, hearty sandwiches, and irresistible hummus. Mellow Mushroom Fort Worth is located near Bluebonnet Circle and offers lunch and dinner to locals.
Ordering a stone-baked pizza is so fun and exciting at Mellow Mushroom. Try the “Pacific Rim” with mozzarella, ham, bacon, caramelized onions, pineapple, and jalapeños, or the “Holy Shiitake Pie,” with shiitake, button and portobello mushrooms, caramelized onions, mozzarella, and garlic aioli. For a more portable pizza, try one of their signature calzones, like the “Sausagefest.” Mellow Mushroom also offers gluten-free, vegan, and vegetarian items.
3051 S University Dr, Fort Worth, TX 76109
Pizza Snob offers a build-your-own pizza experience, and with their Italian oven, your personally crafted pizza will be ready in only minutes. The restaurant is open daily from 11:00 am to 8:00 pm and is located adjacent to Texas Christian University.
The ingredients menu is extensive! To build your own pie, first choose a crust of either wheat, gluten-free, or sprouted grain, then select a sauce of California plum tomato, honey BBQ, buttermilk alfredo, Thai chili, or another.
Some of the cheese options include smoked provolone and rosemary goat. Finally, load up your toppings! Some highlights include beer-glazed onions, candied jalapeños, caramelized pineapple, calabrese, garlic-buttered meatballs, and oven-roasted pulled pork. If the selection process seems too daunting, try one of the chef’s creations, like the Caprese Burrata.
Palio’s Pizza Cafe
Palio’s Pizza Café offers made from scratch foods to visitors daily across multiple Fort Worth and Dallas locations. Located close to the Golf Club at Fossil Creek, it is a perfect, proximate location for a delicious pizza after a round of golf. The restaurant offers daily specials, including price discounts for buying multiple pies.
Try the “Maria’s BBQ Chicken” pizza with roasted chicken, red onions, cheddar cheese, mozzarella cheese, and bacon, or “The King,” with pepperoni, sausage, ham, fresh mushrooms, black olives, onions, and green peppers. The menu also offers guests the opportunity to build their pizza with fantastic crust options like gluten-free and cauliflower.
2813 S Cherry Ln, Fort Worth, TX 76116
Parton’s Pizza is a buffet-style, family-owned establishment that has been operational for decades. Sunny Parton opened the restaurant in 1968. The restaurant is open for lunch and dinner daily and is usually filled with locals craving a slice of Parton’s Pizza.
In addition to the all-you-can-eat pizza buffet and salad bar, people can order a specialty pizza like the “Chicken Fajita” with Picante sauce or the “Bacon Cheeseburger” that combines pizza with all the ingredients of a burger. The pizza dough is made from scratch, and the tomato sauce is specially crafted for Parton’s Pizza.
Picchi Pacchi Pizzeria
411 W 7th St #105, Fort Worth, TX 76102
Picchi Pacchi Pizzeria is a counter-serve, sell-by-the-slice, New York-style pizzeria. Located near downtown Fort Worth, the restaurant is an excellent place to stop in for a quick bite of incredible pizza. By the slice pizza is perfect for groups of hungry kids or a lunch during the workday.
The menu includes both thin crust and deep-dish pizzas. Try the Veggie Lover’s Pizza with mozzarella, mushrooms, onions, green peppers, black olives, and tomatoes if you are interested in a thin crust pie. For the best deep-dish option, choose the Meatball Deep Dish! The fried ravioli and the boneless wings are great appetizer options to pair with your pizza slice.
Black Cat Pizza
401 Bryan Ave UNIT 109, Fort Worth, TX 76104
Black Cat Pizza originated as a late-night pop-up inside of a local bakery. Chef and Owner Jaime Fernandez is hugely creative with his toppings and strives to offer the community a unique pizza experience. Now in its own building, Black Cat Pizza’s menu and fanbase have expanded.
The “Red Fang” pizza is incredibly crafted with Spanish chorizo, roasted heirloom tomatoes, red onions, mozzarella, provolone, and Thai chili honey. The “TMNT” is a great vegetarian option made with broccoli, Brussels sprouts, zucchini, kale, arugula, Parmesan, mozzarella, pesto, and Marcona almonds. Follow the restaurant on Instagram for information on weekly-rotating specialty pies!
Ed Stebbins founded Mama’s Pizza in 1968. In 1970, his mother-in-law, Elizabeth Biggs, started working at the restaurant and became known as “Mama” – she worked there for more than sixteen years! The pizzeria specializes in “East Coast” style pizza and has become a staple across the Fort Worth area with numerous franchised locations.
If you want to try pizzas with multiple toppings, visit Mama’s Pizza for the lunch buffet during the week. The pies range in size from 8″ to 20,” and the customer can select which toppings to add from a robust list that includes items like grilled chicken, sausage, jalapeno, and basil. Because Fort Worth is a college town, the restaurant offers a discounted Student Special Lunch Buffet.
5925 Convair Dr, Fort Worth, TX 76109
Blaze Pizza is known for its fast pizza preparation. Chef Brad Kent is often called “the pizza whisperer” because of his skill and creativity. After the pizzas have been assembled, they are “flash-fired” for 180 seconds and then served to customers piping hot and delicious.
Try the basil garlic cheese bread before you dig into the pizza – it’s new on the menu and outstanding. For your main course, you’ll be asked to build your own pizza; you can choose any toppings all for one price. Begin by choosing a crust like original, cauliflower, or keto; then, select a sauce of classic or spicy red sauce, white cream sauce, or garlic pesto. Finish your pizza with toppings, here are our favorites: gorgonzola, parmesan, applewood bacon, banana peppers, chopped garlic, red peppers, balsamic glaze, and buffalo sauce.
2949 Crockett St, Fort Worth, TX 76107
Fireside Pies has been serving pizza for nearly twenty years and is at its heart a neighborhood restaurant. The restaurant’s artesian-style pies are made with fresh and local ingredients. Notably, Fireside Pies is open for brunch!
For brunch, try the pancetta and egg pie or the chicken and waffles. If you are visiting for lunch or dinner try the Garlic White Pie with ricotta and fontina or the Balsamic Chicken with mushroom, spinach, and marinated chicken. Try the Red Passion Sangria with your pie!
6150 Camp Bowie Blvd, Fort Worth, TX 76116
In 1904, the owner’s great-grandparents immigrated from Sicily to New Orleans, and little did they know, but that move paved the way for Campisi’s Restaurant. Research has shown that in 1946, the Campisi’s opened the very first pizzeria in Texas because a cousin from New York told his family how well “pizza pies” sold in the city. Look out for intel on the infamous history relating to the assassination of JFK if you visit the restaurant.
Campisi’s offers a number of house specialties aside from pizza including shrimp scampi and veal scallopini, but the pizza is famous. Try the “All the Way” pizza with sausage, salami, mushrooms, green onions, and green peppers, or build your own with toppings like pepperoni, black olives, pineapple, artichoke hearts, pepperoncini, and feta cheese.
Finding exceptional pizza in Fort Worth is easy with this comprehensive list of the best pizza spots in town. Whether you are craving deep-dish or thin crust, there is a restaurant nearby that will meet your needs.
From brunch to dinner, eating pizzas with creative toppings is a priority for many. For those living in or visiting Fort Worth, affordable, hand-crafted, pies and slices are available for a delicious meal.
If you’re not in the mood for pizza, maybe you’ll like these Fort Worth bars instead!
Know of any pizzerias we’re missing? Let us know in the comments and we’ll get on it right away!
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